Rustic Rosemary Garlic Zucchini Bread Recipe | Yummly

Rustic Rosemary Garlic Zucchini Bread

MASALAKORB
11Ingredients
3Hours
450Calories

Ingredients

US|METRIC
  • 2 cups bread flour (Spelt)
  • 1 cup all-purpose flour
  • 1/4 cup lukewarm water
  • 1 1/4 teaspoons dry yeast
  • 1 teaspoon sugar
  • 3/4 teaspoon salt
  • 1 tablespoon minced garlic
  • 1/2 tablespoon rosemary (finely chopped)
  • 1 1/2 cups zucchini (shredded and drained)
  • 1 tablespoon sunflower seeds
  • 3 tablespoons water (added to the dough)
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    NutritionView More

    450Calories
    Sodium22% DV520mg
    Fat5% DV3.5g
    Protein29% DV15g
    Carbs30% DV89g
    Fiber16% DV4g
    Calories450Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium520mg22%
    Potassium300mg9%
    Protein15g29%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A2%
    Vitamin C15%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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