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8Ingredients
80Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken leg quarters (trimmed)
- 3 Tbsp. vegetable oil
- 1 tsp. paprika
- 1 tsp. seasoning salt
- 1/4 tsp. dried thyme
- 1/4 tsp. garlic powder
- salt
- pepper
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Directions
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat4.5g23% |
Trans Fat0g |
Cholesterol105mg35% |
Sodium290mg12% |
Potassium300mg9% |
Protein23g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber1g4% |
Sugars0g |
Vitamin A10% |
Vitamin C2% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Ann-Marie 3 years ago
Wonderful. The spice mix was great. I did change the temp and time to make it fit with my side of couscous.
k1lworth@telus.net 5 years ago
Very good!!! Simple to make and the whole family enjoyed it!!! Added a cornstarch slurry with a bit of broth and Bang! Awesome gravy too. Thanks for helping to feed the family!
Doreen K. 7 years ago
Perfectly cooked with the wonderful crisp skin that I love! Will make this many many times easy & quick.