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Rustic Bread Salad with Heirloom Tomatoes
MONTANA HAPPY10Ingredients
25Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup olive oil (extra)
- 6 cloves garlic (crushed by the side of your knife, but kept whole)
- 4 cups baguette (torn into pieces)
- 1 red onion (small, cut into 1/2 inch wedges)
- 4 cups Heirloom tomatoes (cut into 1/2 inch wedges)
- 4 Tbsp. red wine vinegar
- 1 bunch fresh basil (stemmed)
- 1 Tbsp. capers
- sea salt
- freshly ground pepper
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium560mg23% |
| Potassium600mg17% |
| Protein8g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A35% |
| Vitamin C45% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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