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Russian Style Quinoa Salad with Winter Vegetables
GREEN EVI15Ingredients
25Minutes
450Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup quinoa
- 1 cup carrot (diced)
- 1 cup beetroot (diced)
- 1 cup chopped kale
- 1 cup sauerkraut (chopped)
- 2/3 cup diced pickles
- 1 bunch fresh dill (chopped)
- 2/3 cup toasted walnuts (chopped)
- 1 lemon (juice)
- 1 Tbsp. mustard
- 1/2 tsp. maple syrup
- 1/2 tsp. paprika powder (sweet)
- salt
- pepper
- sour cream (cashew)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium640mg27% |
| Potassium930mg27% |
| Protein13g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber13g52% |
| Sugars10g |
| Vitamin A160% |
| Vitamin C90% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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