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Ingredients
US|METRIC
4 SERVINGS
- 1/4 head red cabbage (thinly sliced)
- 1 red beet (Small, grated)
- 1 medium carrot (grated)
- 1 cup frozen peas (thawed)
- 1 medium potato (peeled and grated)
- 1 onion (Small, finely diced)
- 3 Tbsp. mayonnaise (use vegan mayo for vegan version)
- 1 garlic clove (finely minced)
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium350mg15% |
| Potassium590mg17% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A80% |
| Vitamin C90% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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