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Russian Cake “Muraveinik” (Anthill Cake)
NATASHA'S KITCHEN12Ingredients
65Minutes
570Calories
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Ingredients
US|METRIC
10 SERVINGS
- 3 cups flour (Canadian, sifted *measured correctly)
- 1 stick butter
- 1 egg
- 1 cup sugar
- 1 pinch salt
- 1 tsp. baking soda
- 1 tsp. vinegar
- 1/2 cup sour cream
- 1 Tbsp. poppy seeds (for decoration, optional)
- 3 sticks butter (at room temperature)
- 1 can condensed milk (cooked, click on the link for the how-to)
- 1/2 cup chopped hazelnuts (toasted)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium430mg18% |
| Potassium80mg2% |
| Protein5g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber1g4% |
| Sugars21g |
| Vitamin A25% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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