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Ingredients
US|METRIC
2 SERVINGS
- 2 peaches (one chopped into small chunks, the other sliced into 6-8 wedges)
- 1/4 cup caster sugar
- 1/2 cup water
- 1/2 chilli (jalapeno)
- 1 Tbsp. brown sugar
- 60 mL rum (good quality, I used Zacapa rum)
- ginger beer (Fiery, I used Old Jamaica - approx 250ml, 1 cup)
- 1 piece fresh ginger
- 1 Tbsp. caster sugar
- crushed ice
- 1/2 red chilli (or jalapeno cut into small slices)
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