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Rum Cake with Rum Raisin Ice Cream and Island Fruit
EPICURIOUS18Ingredients
85Minutes
640Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 cups all-purpose flour
- 2 1/2 tsp. baking powder
- 1 1/4 cups unsalted butter (room temperature)
- 1 3/4 cups sugar
- 1/2 tsp. salt
- 5 large eggs
- 1 cup water
- 1 tsp. vanilla extract
- 1 cup golden brown sugar (packed)
- 1/2 cup heavy whipping cream
- 1/4 cup unsalted butter (cut into 1/2-inch cubes)
- 3 Tbsp. dark rum
- 2 Tbsp. dark corn syrup
- 3/4 tsp. ground allspice
- 1/4 tsp. ground nutmeg
- rum raisin ice cream
- 4 cups tropical fruit (chopped, such as pineapple, mango, papaya, and guava)
- chopped pecans (Toasted)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium270mg11% |
| Potassium260mg7% |
| Protein8g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber3g12% |
| Sugars48g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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