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Ingredients
US|METRIC
8 SERVINGS
- 3 Tbsp. extra-virgin olive oil (divided)
- 1 garlic clove (finely chopped)
- 1 small onion (finely chopped)
- 4 oz. chicken fillet (diced small)
- 1 cup carrots (julienned)
- 1 cup string beans (or flat beans, ends taken away and sliced diagonally)
- 1 cup cabbage (julienned)
- 3 Tbsp. soy sauce (low salt)
- 1/4 tsp. salt
- 1/4 tsp. ground pepper
- 8 spring rolls (wrappers or 4 phyllo, filo pastry sheets, layer 2 sheets at a time and cut into 4 squares with kitchen scissors)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium440mg18% |
| Potassium160mg5% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A50% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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