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11Ingredients
7Hours
420Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. beef top round steak
- 8 oz. tomato sauce
- 2 Tbsp. onion soup mix
- 2 Tbsp. canola oil
- 2 Tbsp. red wine vinegar
- 1 tsp. ground oregano
- 1/2 tsp. garlic powder
- 1/4 tsp. pepper
- 8 medium potatoes (7 to 8 ounces each)
- 1 Tbsp. cornstarch
- 1 Tbsp. cold water
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium350mg15% |
| Potassium1400mg40% |
| Protein30g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C70% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
A Graham a year ago
Pretty decent. Maybe a bit more flavor and possibly frying the meat before you put them in the crockpot.