Rotisserie Turkey with Cajun Dry Brine Recipe | Yummly

Rotisserie Turkey with Cajun Dry Brine

DAD COOKS DINNER
9Ingredients
3Hours

Ingredients

US|METRIC
  • 14 pounds turkey
  • 1/4 cup kosher salt (I used Diamond Crystal; reduce to 3 tbsp if using Mortons, because it is denser.)
  • 1 tablespoon paprika
  • 1 tablespoon granulated garlic
  • 1 1/2 teaspoons granulated onion
  • 1 1/2 teaspoons fresh ground black pepper
  • 1 1/2 teaspoons dried oregano
  • 1 1/2 teaspoons dried thyme
  • 1/2 teaspoon cayenne pepper
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