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Rotisserie Chicken Roasted Potatoes
COOKING WITH POINTS6Ingredients
40Minutes
130Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. potatoes (mini Yukon, cut in half)
- 1 Tbsp. olive oil
- 1/2 tsp. kosher salt
- 1/4 tsp. coarse ground black pepper
- 2 Tbsp. chicken base
- parsley (for garnish, optional)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium170mg7% |
| Potassium700mg20% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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