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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 1 cup chopped onion
- 2 cloves garlic (minced)
- 1 1/4 lb. boneless beef sirloin steak (trimmed and cut into bite-size strips)
- 3 tsp. chili powder
- 1 1/2 tsp. italian seasoning (dried, crushed)
- 1/2 tsp. black pepper
- 14.5 oz. less sodium beef broth
- 14.5 oz. salt (added diced tomatoes, undrained)
- 8 oz. unsalted tomato sauce
- 1/2 tsp. salt
- 2 cups multigrain rotini (dried)
- 15 oz. red kidney beans (rinsed and drained)
- 10 oz. frozen whole kernel corn (thawed)
- shredded sharp cheddar cheese (optional)
- fresh parsley (optional)
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