Rotini Bake Recipe | Yummly
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Scott Swonger: "Kids loved it! The mixture of sauces and cheeses…" Read More
11Ingredients
60Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound hamburger
  • 1/2 onion (chopped)
  • salt
  • pepper
  • onion
  • garlic
  • 24 ounces pasta sauce (marinara, or your favorite jarred tomato pasta sauce)
  • 8 ounces rotini pasta
  • 15 ounces Alfredo sauce
  • 2 cups shredded cheese (your choice, I used shredded Colby jack cheese.)
  • 1/2 cup grated Parmesan cheese
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    Reviews(4)

    Scott Swonger 2 years ago
    Kids loved it! The mixture of sauces and cheeses is great!
    Jen 2 years ago
    Really good needs mushrooms next time
    Candice Lagasse 2 years ago
    So tasty. Added my usual green peppers, mushrooms and celery to the meat... posting this as I eat!
    Kris L. 5 years ago
    This dish was perfect and the whole family loved it! It was easy to make the only thing I might change is to increase the amount of Alfredo sauce other then that it's a YUM!

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