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Ingredients
US|METRIC
4 SERVINGS
- 500 grams mandarins (without skin / 18oz)
- 1 inch fresh rosemary (stick)
- 5 Tbsp. water
- 1 tsp. canela
- 2 Tbsp. sugar
- 2 carrots
- 6 chicken (thights with bones)
- 1 stick rosemary
- 1/2 lemon
- pepper (salt)
- 2 Tbsp. sour cream
- 2 tsp. spice (curry)
- 1 tsp. spice (turmeric)
- 1 tsp. spice (chili)
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