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Rosemary and Thyme Roast Chicken and Potatoes
VIKALINKA9Ingredients
105Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. chicken
- 3 sprigs rosemary (each, and thyme)
- 3 cloves garlic
- 1 lemon
- 2 lb. potatoes
- salt (to taste)
- pepper (to taste)
- 2 Tbsp. olive oil
- 6 shallots (halved, optional)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium570mg24% |
| Potassium2640mg75% |
| Protein101g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber7g28% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C130% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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