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8Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups potatoes (golden)
- 1 Tbsp. fresh thyme
- 1 Tbsp. fresh rosemary
- 1/2 cup balsamic vinegar
- 1/2 cup olive oil (Enzo)
- 2 tsp. steak seasoning
- 3 garlic cloves (crushed)
- 2 lb. sirloin (cut into cubes)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium60mg3% |
| Potassium390mg11% |
| Protein16g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Rebecca Kelly 5 years ago
It was amazing! I marinaded steak for about an hour and a half and it had a nice undertone of rosemary, not too garlicy.