Rosemary Sage Bread

PANDG EVERYDAY
9Ingredients
20Minutes
440Calories

Ingredients

US|METRIC
  • 1 tablespoon white sugar
  • 1 cup warm water
  • 1/4 ounce active dry yeast
  • 2 tablespoons fresh rosemary (finely diced)
  • 2 tablespoons fresh sage (finely diced)
  • 1 teaspoon salt
  • 2 tablespoons butter (softened)
  • 3 cups bread flour
  • 1 can olive oil spray (non-stick)
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    NutritionView More

    440Calories
    Sodium27% DV640mg
    Fat12% DV8g
    Protein25% DV13g
    Carbs26% DV79g
    Fiber12% DV3g
    Calories440Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium640mg27%
    Potassium130mg4%
    Protein13g25%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A6%
    Vitamin C2%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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