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Rosemary Peach Pork Tenderloin
DELICIOUS MEETS HEALTHY9Ingredients
40Minutes
860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 pork tenderloins (pound to about ¼ thickness)
- 6 peaches (sliced)
- 4 Tbsp. honey
- 4 Tbsp. Dijon mustard
- 4 cloves garlic
- 1 tsp. rosemary
- salt
- pepper
- 2 Tbsp. coconut oil
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol330mg110% |
| Sodium460mg19% |
| Potassium2530mg72% |
| Protein111g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber6g24% |
| Sugars36g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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