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Rosemary Parmesan Scones with Herb Butter
LIVELY TABLE13Ingredients
20Minutes
170Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup white whole wheat flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 2 Tbsp. butter (frozen, grated)
- 1/2 cup skim milk (cold)
- 2 Tbsp. fresh rosemary (chopped)
- 1/4 cup Parmesan cheese (good quality, grated)
- 1/4 tsp. cracked black pepper (freshly)
- olive oil
- 1/4 cup butter (softened)
- 1 tsp. fresh rosemary (chopped)
- cracked black pepper (Pinch freshly)
- 1 pinch garlic powder
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium330mg14% |
Potassium95mg3% |
Protein4g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars<1g |
Vitamin A8% |
Vitamin C0% |
Calcium15% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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