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Rosemary Olive Oil Cake with Whipped Cream Cheese Frosting
POP SHOP AMERICA17Ingredients
80Minutes
460Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 3/4 cups all purpose flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 3 large eggs
- 1 1/4 cups sugar
- 1/3 tsp. lemon zest
- 1 Tbsp. lemon juice
- 2 Tbsp. simple syrup (rosemary)
- 3/4 cup extra-virgin olive oil
- 3/4 cup whole milk
- sea salt
- sugar
- 8 oz. cream cheese
- 1 1/2 cups whipping cream
- 2/3 cup white sugar
- 1 Tbsp. vanilla extract
- 1/2 Tbsp. simple syrup (rosemary)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol95mg32% |
Sodium300mg13% |
Potassium100mg3% |
Protein5g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate50g17% |
Dietary Fiber<1g2% |
Sugars35g |
Vitamin A10% |
Vitamin C2% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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