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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. feta cheese (280 g)
- 2 rosemary sprigs (Fresh)
- 1/2 tsp. chili flakes
- 2 lemons (peel only)
- 2 cups extra virgin olive oil
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat1110 |
| % DAILY VALUE |
| Total Fat123g189% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium800mg33% |
| Potassium140mg4% |
| Protein11g |
| Calories from Fat1110 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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