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Ingredients
US|METRIC
18 SERVINGS
- 10 Tbsp. butter (softened)
- 3/4 cup granulated sugar
- 1 Tbsp. grated lemon zest (freshly)
- 2 eggs (at room temperature)
- 1/4 tsp. lemon extract (optional)
- 1 1/2 cups all-purpose flour
- 3/4 cup cornmeal (coarse ground, polenta)
- 2 tsp. fresh rosemary (finely chopped, plus a few sprigs for garnish)
- 1 1/2 tsp. baking powder
- 3/4 tsp. fine sea salt
- 1/4 cup pinenuts (plus extra for garnish)
- 1 cup powdered sugar
- 2 Tbsp. heavy cream
- 2 tsp. fresh lemon juice
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium200mg8% |
| Potassium55mg2% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber<1g4% |
| Sugars15g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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