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Rosemary Lemon Oven Baked Chicken Thighs
THE KITCHEN MAGPIE9Ingredients
45Minutes
1080Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 chicken thighs (skin on)
- 3 Tbsp. salted butter
- 1/2 cup chicken broth (strong)
- 1/2 tsp. garlic powder
- 1/4 cup dry white wine (semi-dry to)
- 1 inch lemon (cut half)
- 4 Tbsp. fresh rosemary
- salt
- pepper
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol415mg138% |
| Sodium620mg26% |
| Potassium980mg28% |
| Protein80g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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