Rosemary Glazed Carrots Recipe | Yummly

Rosemary Glazed Carrots

KYLEECOOKS.COM
6Ingredients
25Minutes
230Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 pound carrots (sliced)
  • 4 tablespoons butter (divided)
  • 1/2 cup brown sugar
  • salt
  • pepper
  • 3 tablespoons fresh rosemary (plus some extra sprigs, chopped roughly)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    230Calories
    Sodium15% DV360mg
    Fat18% DV12g
    Protein4% DV2g
    Carbs10% DV31g
    Fiber16% DV4g
    Calories230Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol30mg10%
    Sodium360mg15%
    Potassium430mg12%
    Protein2g4%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber4g16%
    Sugars23g46%
    Vitamin A390%
    Vitamin C15%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop