Rosemary Focaccia Bread Recipe | Yummly

Rosemary Focaccia Bread

SPOONFUL OF FLAVOR
9Ingredients
75Minutes
90Calories
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Ingredients

US|METRIC
  • 1/2 cup all-purpose flour
  • 1/3 cup warm water (100-110?F)
  • 1/4 teaspoon instant yeast
  • 2 1/2 cups all purpose flour
  • 1 1/4 cups warm water (100-110?F)
  • 1 teaspoon instant yeast
  • 3 teaspoons kosher salt
  • 4 tablespoons extra-virgin olive oil
  • 2 tablespoons fresh rosemary (chopped)
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    NutritionView More

    90Calories
    Sodium15% DV360mg
    Fat5% DV3g
    Protein4% DV2g
    Carbs5% DV14g
    Fiber2% DV<1g
    Calories90Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium360mg15%
    Potassium25mg1%
    Protein2g4%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber<1g2%
    Sugars0%
    Vitamin A0%
    Vitamin C0%
    Calcium0%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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