Rosemary Cream Pasta Sauce

BEFEROX
9Ingredients
25Minutes
140Calories

Ingredients

US|METRIC
  • 2 sprigs rosemary (finely chopped)
  • 250 grams cherry tomatoes (quartered)
  • 1 handful fresh basil (roughly chopped)
  • 5 cloves garlic (minced)
  • 1/4 lemon
  • 150 grams vegan sour cream (I use creme vega from dr. Oetker)
  • salt
  • pepper
  • olive oil
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    NutritionView More

    140Calories
    Sodium17% DV400mg
    Fat15% DV10g
    Protein6% DV3g
    Carbs4% DV13g
    Fiber16% DV4g
    Calories140Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium400mg17%
    Potassium450mg13%
    Protein3g6%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A35%
    Vitamin C50%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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