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Mercedes Perez: "This recipe came out amazing! I prepped the marin…" Read More
5Ingredients
45Minutes
200Calories
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Description
This recipe is courtesy of Thirty handmade Days. Mixing a few simple ingredients together makes for an amazing Pork Tenderloin recipe.
Ingredients
US|METRIC
6 SERVINGS
- 2 lb. pork tenderloin
- 2/3 cup fresh orange juice
- 3 Tbsp. soy sauce
- 3 cloves garlic (minced)
- 1 tsp. fresh rosemary
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Directions
- Combine ingredients and pour over pork tenderloin.
- Marinate in fridge overnight (or several hours).
- Bake at 400 degrees until browned and center is done, approximately 30 minutes.
- Should be 145 degrees and have a little bit of pink in the middle.
- Allow to rest at least 3 minutes before slicing.
NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium530mg22% |
| Potassium670mg19% |
| Protein33g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mercedes Perez 3 years ago
This recipe came out amazing! I prepped the marinade in the morning and cooked it about 8 hours later. I was a bit worried that the taste was going to be a bit too mild for my taste since there weren't too many ingredients, but it's absolutely delicious. I had to cook mine for longer than 1/2 hour. It took about 1 hr and 15 minutes, but it was perfectly cooked at 145 degrees and the sauce was so incredibly yummy! The whole family loved it. This is definitely a keeper recipe.