Rosemary Citrus Pork Tenderloin Recipe | Yummly

Rosemary Citrus Pork Tenderloin

PORK
5Ingredients
45Minutes
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Description

This recipe is courtesy of Thirty handmade Days. Mixing a few simple ingredients together makes for an amazing Pork Tenderloin recipe.

Ingredients

US|METRIC
  • 2 pounds pork tenderloin
  • 2/3 cup fresh orange juice
  • 3 tablespoons soy sauce
  • 3 cloves garlic (minced)
  • 1 teaspoon fresh rosemary
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    Directions

    1. Combine ingredients and pour over pork tenderloin.
    2. Marinate in fridge overnight (or several hours).
    3. Bake at 400 degrees until browned and center is done, approximately 30 minutes.
    4. Should be 145 degrees and have a little bit of pink in the middle.
    5. Allow to rest at least 3 minutes before slicing.
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