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Rosemary Butternut Squash Pear Soup
RELUCTANT ENTERTAINER10Ingredients
60Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole butternut squash (cubed)
- 3 Tbsp. olive oil
- 1 1/2 Tbsp. fresh rosemary (chopped)
- 1 tsp. canela
- 1 tsp. salt
- 3 cups chicken stock
- 1 Tbsp. olive oil
- 1 cup sliced shallots (thinly)
- 2 pears (large, peeled and chopped)
- 1 Tbsp. maple syrup
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium850mg35% |
| Potassium450mg13% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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