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Ingredients
US|METRIC
1 SERVINGS
- 3 1/2 cups AP flour (all purpose)
- 1 packet dry active yeast (2¼ teaspoons)
- 1 1/4 cups warm water
- 1 tsp. dried basil (for the top)
- 1/4 cup Mezzetta Kalamata Olives (Diced, for the top)
- 2 Tbsp. fresh rosemary (chopped)
- 3 1/2 Tbsp. extra-virgin olive oil
- 1 tsp. sugar
- 1 tsp. sea salt (+ ½ teaspoon on the side, This will be for the top)
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NutritionView More
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2060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2060Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium2390mg100% |
| Potassium580mg17% |
| Protein47g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate341g114% |
| Dietary Fiber16g64% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron130% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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