Rosemary Balsamic Pork Tenderloin Recipe | Yummly

Rosemary Balsamic Pork Tenderloin

MY ENGINEERED NUTRITION
11Ingredients
7Hours
280Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 tablespoon coconut oil
  • 1 1/2 pounds pork tenderloin
  • 1 onion (medium, sliced into rings)
  • 1/4 cup apple cider vinegar
  • 1/4 cup balsamic vinegar
  • 4 cloves garlic (minced)
  • 1 tablespoon rosemary (fresh, chopped)
  • 1 tablespoon thyme (fresh, chopped)
  • 1 cup bone broth (chicken)
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    280Calories
    Sodium17% DV410mg
    Fat15% DV10g
    Protein75% DV38g
    Carbs3% DV9g
    Fiber4% DV1g
    Calories280Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol110mg37%
    Sodium410mg17%
    Potassium900mg26%
    Protein38g75%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A2%
    Vitamin C8%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop