Rose and Vanilla Cupcakes Recipe | Yummly

Rose and Vanilla Cupcakes

WILLIAMS-SONOMA
10Ingredients
40Minutes
420Calories
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Ingredients

US|METRIC
  • 1 1/2 cups self rising flour
  • 2 pinches salt
  • 20 tablespoons unsalted butter (at room temperature)
  • 3/4 cup granulated sugar
  • 4 1/2 teaspoons rose water
  • 2 1/2 teaspoons vanilla extract
  • 3 eggs (lightly beaten)
  • 3 cups confectioners sugar (sifted, plus more for dusting, optional)
  • 3 drops pink food coloring
  • 2 tablespoons pistachio nuts (finely chopped)
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    NutritionView More

    420Calories
    Sodium11% DV270mg
    Fat32% DV21g
    Protein8% DV4g
    Carbs18% DV55g
    Fiber2% DV<1g
    Calories420Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol105mg35%
    Sodium270mg11%
    Potassium55mg2%
    Protein4g8%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber<1g2%
    Sugars42g84%
    Vitamin A15%
    Vitamin C0%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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