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11Ingredients
50Minutes
160Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 cup flour
- 1 tsp. baking powder
- 1/4 tsp. salt
- 4 tsp. unsalted butter (softened)
- 1/2 cup sugar
- 1 tsp. rose water
- 1 large egg
- 1/2 cup milk
- cooking spray (with flour)
- 2 Tbsp. unsalted butter (melted)
- 1/4 cup powdered sugar
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium140mg6% |
| Potassium55mg2% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber0g0% |
| Sugars15g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mia 4 years ago
Delicious! I am a beginning baker so felt sure that I'd mess it up, but I followed the instructions the best I could and ended up with a delicious and perfectly light cake! I used a whole teaspoon of rose water and the flavor is perfect - neither too weak or too strong. I am delighted by the consistency of the texture. Definitely a recipe I am saving for the future.