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Ingredients
US|METRIC
4 SERVINGS
- 1 btl. rosé wine
- 1/3 cup simple syrup (Rose petal, see below)
- 1/3 cup liqueur (Elder Flower, like St. Germaine)
- 2 Tbsp. rose petals (fresh wild, washed)
- fresh mint leaves (handfull, for garnish, optional)
- simple syrup (Rose Petal)
- 1 cup rose petals (washed fresh, or 1/3 cup dried petals, food grade – available in bulk section of gourmet markets)
- 1 cup sugar
- 1 cup water
- 1 tsp. lemon juice
- rose petals (** All fresh, are edible, just make very sure they are untreated with pesticides.)
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