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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup butter
- 1 cup diced onion
- 1 1/2 lb. lean ground beef
- salt
- freshly ground pepper
- 1/4 tsp. savory (ground)
- 1 cup brown gravy
- 2 cups mashed potatoes
- butter (Additional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium770mg32% |
| Potassium980mg28% |
| Protein39g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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