Rosanne Cash's All-American Potato Salad Recipe | Yummly

Rosanne Cash's All-American Potato Salad

SMITTEN KITCHEN
12Ingredients
45Minutes
490Calories
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Ingredients

US|METRIC
  • 3 pounds red skinned potatoes (medium, unpeeled, scrubbed)
  • 1 handful cornichon
  • 8 dill pickle spears
  • 3 celery stalks (chopped, about 1 cup)
  • 1 red onion (small, chopped, about 1 cup)
  • 3 hard-boiled eggs (peeled, chopped)
  • 2/3 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons fresh dill (minced)
  • salt
  • pepper
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    NutritionView More

    490Calories
    Sodium33% DV790mg
    Fat28% DV18g
    Protein27% DV14g
    Carbs23% DV70g
    Fiber36% DV9g
    Calories490Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol170mg57%
    Sodium790mg33%
    Potassium1740mg50%
    Protein14g27%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber9g36%
    Sugars8g16%
    Vitamin A10%
    Vitamin C60%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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