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Ingredients
US|METRIC
9 SERVINGS
- 2 Tbsp. butter
- 1 onion (large, diced small)
- 3 cloves garlic (minced)
- 1/2 Tbsp. fresh thyme leaves
- 1/2 Tbsp. fresh rosemary (minced)
- 1 Tbsp. sage leaves (fresh, minced)
- 4 medium carrots (peeled and chopped*)
- 1 rutabaga (medium, peeled and chopped*)
- 3 parsnips (small/medium, peeled and chopped*)
- 1 sweet potato
- 1 large potato
- 8 cups chicken broth
- 1 tsp. apple cider vinegar
- salt
- pepper
- 3/4 cup cream (any %, optional)
- 1 cup asiago cheese (shredded, optional)
- 2 tsp. honey (optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium360mg15% |
| Potassium850mg24% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A140% |
| Vitamin C50% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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