Root Vegetable Potato Pancakes Recipe | Yummly
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Root Vegetable Potato Pancakes

REAL FOOD REAL DEALS
6Ingredients
40Minutes
90Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 4 cups potatoes (grated, peeled)
  • 4 cups root vegetables (grated, e.g. turnips, radishes, kohlrabi, parsnips, sweet potatoes)
  • 1/2 cup diced onion
  • 4 eggs
  • 1/3 cup gluten free flour (or white whole wheat flour)
  • 2 teaspoons salt
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    NutritionView More

    90Calories
    Sodium19% DV450mg
    Fat3% DV2g
    Protein8% DV4g
    Carbs5% DV16g
    Fiber8% DV2g
    Calories90Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol70mg23%
    Sodium450mg19%
    Potassium370mg11%
    Protein4g8%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A120%
    Vitamin C20%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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