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Romesco Pizza W/ Spiced Chickpeas + Lemony Arugula
DOLLYANDOATMEAL.COM24Ingredients
35Minutes
1390Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. pizza dough (gf/v)
- 4 Tbsp. Romesco sauce (3-)
- 1/4 cup chickpeas (spiced, ingredients below)
- 1 1/2 cups baby arugula
- 1/4 red onion (sliced thin)
- 1/4 cup feta (tofu, or cheese of your liking, or no cheese at all)
- 1 handful pitted kalamata olives (cut in half)
- 2 Tbsp. nuts (pignoli, toasted)
- 1/2 lemon (juice from)
- 2 tsp. olive oil (plus more for brushing pizza dough)
- salt
- pepper
- 1 bell pepper (roasted)
- 2 garlic cloves (roughly chopped)
- 2 Tbsp. blanched almonds (toasted, cooled)
- 1 tsp. apple cider vinegar
- 3 Tbsp. extra-virgin olive oil
- coarse sea salt
- 1 pinch cayenne pepper (or freshly ground pepper)
- 1 can chickpeas (garbanzo beans, rinsed and drained)
- 1/4 tsp. cumin
- 1/2 tsp. paprika
- 1/4 tsp. fine grain sea salt
- 2 tsp. extra-virgin olive oil (for cooking)
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NutritionView More
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1390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1390Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat10g50% |
| Trans Fat6g |
| Cholesterol15mg5% |
| Sodium3080mg128% |
| Potassium870mg25% |
| Protein42g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate196g65% |
| Dietary Fiber25g100% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C140% |
| Calcium30% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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