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Ingredients
US|METRIC
15 SERVINGS
- 2 Tbsp. vegetable oil
- 3 onions (chopped)
- 2 Tbsp. vegetable oil
- 1 1/2 lb. lean ground beef
- 1 tsp. salt
- 1/8 tsp. ground black pepper
- 2 cups all-purpose flour
- 1/8 tsp. salt
- 1 egg (beaten)
- 1/2 cup cold water (or as needed)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium210mg9% |
| Potassium210mg6% |
| Protein12g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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