Romanian Easter Bread – Pasca Recipe | Yummly
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Romanian Easter bread – Pasca

A TREATS AFFAIR
19Ingredients
5Hours
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Romanian Easter bread – Pasca
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Ingredients

US|METRIC
1 SERVINGS
  • 1 cup bread flour (I used Pillsbury)
  • 1 cup milk (lukewarm)
  • 2 tsp. dry yeast (i used Red Star)
  • 1/2 cup bread flour
  • 1/4 cup melted butter
  • 1 egg
  • 1/2 cup sugar (100 garms)
  • 1 tsp. salt
  • 1 tsp. vanilla extract
  • 3 cups bread flour
  • 1/4 cup grapeseed oil (you could use vegetable oil as well)
  • 1 Tbsp. milk (if needed)
  • 1 cup ricotta (/cream cheese/farmers cheese)
  • 2 eggs
  • 1/3 cup powder sugar
  • 3 drops vanilla extract (/lemon extract/rum extract - whatever you prefer)
  • lemon zest (optional)
  • 1/2 cup raisins
  • 2 Tbsp. honey (+ few drops of milk for brushing)
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