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Ingredients
US|METRIC
6 SERVINGS
- 1 romanesco (medium to large)
- 4 Tbsp. olive oil
- 1 leek (large, white part only, thinly sliced)
- 2 zucchinis (small, or 1 large, peeled and cut into 1-inch cubes)
- 2 potatoes (medium, any kind, peeled and cut into 1-inch cubes)
- 5 cups chicken stock (homemade, low-sodium store bought works too)
- 1 cup pea shoots (optional + more for serving)
- 3 Tbsp. butter
- 1/2 cup grated Parmesan cheese (freshly)
- 1/4 whole milk (optional)
- salt
- pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium600mg25% |
| Potassium760mg22% |
| Protein12g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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