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Romaine, Grilled Avocado, and Smoky Corn Salad with Chipotle-Caesar Dressing recipe | Epicurious.com
EPICURIOUS9Ingredients
40Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup grated Parmesan
- 1/2 cup extra-virgin olive oil
- 1/4 cup fresh lime juice
- 1 tsp. minced garlic
- 1 Tbsp. chipotle chiles in adobo (minced canned)
- 3 Tbsp. vegetable oil
- 2 ears of corn (shucked)
- 8 oz. avocados (halved and pitted but not peeled)
- 1 head romaine (1 pound, tough outer leaves discarded and head quartered lengthwise, then cut crosswise into 1-inch strips)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat7g35% |
Trans Fat0g |
Cholesterol5mg2% |
Sodium890mg37% |
Potassium700mg20% |
Protein5g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber7g28% |
Sugars3g |
Vitamin A280% |
Vitamin C80% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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