Romaine Salad with Prosciutto Crisps and Soft Boiled Eggs Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Romaine Salad with Prosciutto Crisps and Soft Boiled Eggs

MYSAVORYSPOON
16Ingredients
15Minutes
660Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
2 SERVINGS
  • 1/2 head romaine (washed, cut into ribbons)
  • 4 slices prosciutto (place slices in a pre-heated skillet, turning slices from one side to another until crisp, chop into pieces)
  • 2 soft-boiled eggs
  • 1 handful sprouts (kale, any kind will do)
  • 2 tablespoons olive oil
  • 1/2 cup tahini
  • 2 tablespoons apple cider vinegar
  • 1/4 cup water (more if needed to thin)
  • 1 tablespoon lemon juice
  • 1 tablespoon soy sauce
  • 2 garlic cloves (chopped)
  • 2 teaspoons toasted sesame seeds
  • 1 teaspoon parsley (chopped)
  • 1 teaspoon chives (chopped)
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    660Calories
    Sodium57% DV1380mg
    Fat80% DV52g
    Protein53% DV27g
    Carbs9% DV27g
    Fiber44% DV11g
    Calories660Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol230mg77%
    Sodium1380mg57%
    Potassium950mg27%
    Protein27g53%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber11g44%
    Sugars2g4%
    Vitamin A280%
    Vitamin C80%
    Calcium40%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop