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Ingredients
US|METRIC
4 SERVINGS
- 2 romaine lettuce
- 200 grams smoked bacon
- 4 eggs
- 2 cloves garlic
- 3 Tbsp. salt
- 3 Tbsp. ground pepper
- 1 Tbsp. sweet paprika
- 3 Tbsp. wheat flour
- 1 bunch dill
- 50 mL sunflower oil
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