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Ingredients
US|METRIC
6 SERVINGS
- 300 grams macaroni
- 800 mL milk
- 1 fresh bay leaf
- 100 grams butter
- 100 grams plain flour
- grated nutmeg (pinch of freshly)
- sea salt
- freshly ground black pepper
- 100 grams mature cheddar (coarsely grated)
- 130 grams gruyere (coarsely grated)
- 80 grams grated Parmesan (finely)
- 20 grams black truffle (finely grated)
- 120 grams fresh breadcrumbs
- crusty bread (optional)
- salad (optional)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium850mg35% |
| Potassium550mg16% |
| Protein33g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A40% |
| Vitamin C8% |
| Calcium80% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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