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Ingredients
US|METRIC
2 SERVINGS
- 1/3 cup mayonnaise
- 1 tsp. Old Bay
- 1 tsp. Dijon mustard
- 1 tsp. fresh lemon juice
- 16 oz. fillets (skinless Rockfish, Striped Bass)
- 3 Tbsp. olive oil (plus 1 tablespoon for the pan)
- 2 Tbsp. lemon juice
- 1 clove garlic (peeled and smashed)
- kosher salt (to taste)
- 2 slices rustic white bread (1/3 inch, cut in half)
- 1/4 cup olive oil
- 1 clove garlic (peeled and smashed)
- kosher salt
- black pepper
- 1/2 cup baby arugula
- 2 Tbsp. basil (chopped)
- 1/2 tsp. lemon zest (from 1 lemon)
- 2 Tbsp. roasted red peppers (finely chopped, or piquillo peppers)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1190mg50% |
| Potassium150mg4% |
| Protein2g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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