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Ingredients
US|METRIC
2 SERVINGS
- 1 cup jalapeno (drained, slices, from a jar)
- 4 Tbsp. liquid (jalapeno, from the same jar of peppers)
- 1/4 tsp. cayenne powder
- 1/4 tsp. cumin
- 1 Tbsp. cilantro
- 1 tsp. agave nectar
- 1/8 tsp. Tabasco
- 1/4 tsp. oregano
- 1 tsp. fish sauce (optional)
- 1 tsp. chili paste
- 2 garlic cloves
- 2 tsp. sugar
- 1/4 tsp. powdered ginger
- 1 Tbsp. lime juice
- 1 pear (ripe, skinned and seeded)
- 1/4 cup water
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium320mg9% |
| Protein1g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber5g20% |
| Sugars16g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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