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Roasted Tofu with Ginger Garlic Marinade
COOKIE AND KATE10Ingredients
35Minutes
50Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. rice vinegar
- 1 Tbsp. toasted sesame oil
- 1 Tbsp. reduced sodium tamari (or shoyu or soy sauce)
- 1 tsp. agave nectar
- 1 Tbsp. fresh ginger (minced, or ½ teaspoon ground ginger)
- 1 Tbsp. garlic (minced fresh, or ½ teaspoon powdered garlic)
- 1/2 cup scallions (chopped)
- 1/2 tsp. cumin
- 1/2 tsp. coriander
- 1 pinch cayenne pepper
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium540mg23% |
| Potassium60mg2% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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