Roasted Salmon with a Cheat's Vietnamese Caramel Sauce

FOOD52
14Ingredients
30Minutes
550Calories

Ingredients

US|METRIC
  • 28 ounces salmon fillets
  • 1 tablespoon olive oil
  • ground black pepper
  • salt
  • 3 tablespoons soy sauce
  • 3 tablespoons fish sauce
  • 1/2 cup soft brown sugar
  • 1 teaspoon ginger (freshly grated)
  • 1 lime
  • steamed rice (to serve)
  • 1 handful fresh cilantro (chopped, to serve)
  • 4 scallions (chopped, to serve)
  • 1 red chili (deseeded and finely chopped, to serve)
  • lime wedges (to serve)
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    NutritionView More

    550Calories
    Sodium85% DV2040mg
    Fat45% DV29g
    Protein82% DV42g
    Carbs9% DV27g
    Fiber8% DV2g
    Calories550Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol110mg37%
    Sodium2040mg85%
    Potassium920mg26%
    Protein42g82%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber2g8%
    Sugars20g40%
    Vitamin A8%
    Vitamin C45%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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